From yesterday until the 22nd of June, Regent’s Park will be host to a ‘foodie wonderland’. Bringing 5 days of summer eating, drinking and entertainment.
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The festival is host to a number of exhibits, taste sessions and master-classes from over 40 London restaurants. Including the Korea Foods led ‘Taste Of Korea’ section.
Korea Foods has teamed up with Gizzi Erskine – the Sunday Times Cook and well known TV Chef – who has been a fan of Korean food for a long time. Korea Foods whisked Gizzi around Korea to give her the what’s what of Korean cuisine, from Seoul to Jeju Island. She’ll be hosting the Korean Tasting Menu Table – there will be contests to bag yourself a seat, so keep your eyes peeled!
Aside from the Korean Tasting Menu Table, there will still be plenty of opportunities to guzzle down tasty Korean food. There’s a whole host of different Korean products from the festival’s brand partners. From classic Kimchi to brillian Bulgogi sauce, there’s a taste for everyone.
If your tastes are a little more, alcoholic, the festival has you covered. The Korean bar sells all kinds of Soju – from cocktails to the Somaek beer concoction. But remember, drink responsibly!
Make sure to stop by Regent’s Park and see for yourself what the festival has to offer!
