[Friday Food] Hobak Jeon
In a lot of our Friday Food articles, we focus on main dishes. This time,…
Browsing: Friday Food
[Friday Food] Kkwabaegi
There are plenty of fun and tasty Korean desserts, but one of the most popular…
[Friday Food] Easy Jjajangbap
Have you ever wanted to make Jjajangmyeon (짜장면) but you don’t have the right noodles?…
[Friday Food] Carbonara Tteokbokki
Love Korean fusion foods? Then you’ll love Carbonara Tteokbokki. Everyone who enjoys Korean food knows…
[Friday Food] Beondegi
Bored of the same bulgogi burgers and ttebokki dishes? Perhaps it’s time to try one…
[Friday Food] Odeng
As temperatures drop this month in Korea, sales of odeng (오뎅) fish cake soup, will…
[Friday Food] Schnee Pang
Once spotted, few can resist the lure of Schnee Pang, giant colourful cookie dough balls…
[Friday Food] Kimchi Fried Rice
Korean cooking doesn’t have to have be tricky – even a total kitchen klutz can…
[Friday Food] Soondae
If you’re a blood sausage or black pudding fan, you’re bound to like the sound…
[Friday Food] Hobakjuk
October is drawing ever-nearer with all its tempting Halloweeny goodness. Wondering what to serve up…