[Travel Thursday] Beyond Kimchi
You say ‘South Korea’, people say ‘kimchi’. This isn’t actually so bad. Kimchi is Korea’s…
Browsing: Korean Food
[Friday Foods] Musaengchae (무생채)
For this weeks ‘Friday Foods’ we check out how to make Musaengchae, a radish salad…
Grab a ‘Taste of Korea’ at the ‘Taste of London’ festival this month
From yesterday until the 22nd of June, Regent’s Park will be host to a ‘foodie…
[EVENT] London Korean Drama Club meet-up at JUBO London – April 15th
Recently we’ve written about some language exchange meet-ups, but what about a meet up for…
[Restaurant Review] Bamboo – Korean Restaurant in Oxford
In preparation for my trip to Oxford, I did some searching online and found Bamboo.…
[WOTW] Boarding House
Last week we looked at what a ‘Goshiwon’/고시원 was and how to stay in South…
Galbi Bros to promote Anju
Galbi Bros have become increasingly popular over the months with their pop-up stores across various…
[Friday Foods] Kimchi Tteokbeokki
For this weeks ‘Friday Foods’ we will look at how to make kimchi tteokbeokki. Keep…
[EVENT] Galbi Bros to host a pop up night at Dead Dolls’ Club
Funky Korean food stall Galbi Bros will be hosting a special pop up night in…
[Restaurant Review] Naru
Naru is a small restaurant situated in Shaftesbury Avenue, slightly further away from the rows…